AGOUR thick cow cheese, with yellow paste and soft texture. Sweet flavours. Highly practical format, easy to cut. Made at Irati's facilities with milk from the valley. Ideal for a Basque raclette
AGOUR thick cow cheese, with yellow paste and soft texture. Sweet flavours. Highly practical format, easy to cut. Made at Irati's facilities with milk from the valley. Ideal for a Basque raclette
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