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10330.webp

JAMON DE BELLOTA; 75 IBERICO; Boneless and Peeled

€97.14
Nieto Martin Jamon de bellota 75 raza Iberica D.O whole boneless Very flavorful Spanish cured ham made from a crossbreed consisting of 75 Iberico Bellota. The pigs have lived their best days under the oak trees in Nieto Martin's dehesas in Andalusia, Salamanca and Extremadura. The diet consists of acorns, grains and herbs, which gives the ham a very rich and intense flavor. The ham is matured between 36-48 months in Guijuelo in Salamanca. Contains no allergens. GLUTEN-FREE AND LACTOSE-FREE
Nieto Martin Jamon de bellota 75 raza Iberica D.O whole boneless Very flavorful Spanish cured ham made from a crossbreed consisting of 75 Iberico Bellota. The pigs have lived their best days under the oak trees in Nieto Martin's dehesas in Andalusia, Salamanca and Extremadura. The diet consists of acorns, grains and herbs, which gives the ham a very rich and intense flavor. The ham is matured between 36-48 months in Guijuelo in Salamanca. Contains no allergens. GLUTEN-FREE AND LACTOSE-FREE

Nutritional content per 100 gr.: Kj 1936/ Kcal 467; Fat 39 gr; Saturated fat 14 gr; Carbohydrates <0.5 gr; Sugar <0.5 gr; Protein 29 gr; Salt 3 gr

Allergens: Contains no allergens

Acorn-fed iberico pig, salt and preservative (E-250 and E-252)