Indulge in the incomparable flavor of our 50% Iberian Breed Acorn-Fed Loin. This carefully prepared Iberian loin comes from the finest crossbreeds of Iberian pigs, which roam freely, feeding on acorns and other fruits found in the dehesa (pastureland) during the montanera season.
Discover true gastronomic pleasure with our Acorn-Fed Iberian Loin. This unique cut, meticulously selected according to our exacting quality standards, is distinguished by its marbling and its smooth, flavorful texture, which will transport you to the very heart of Iberian flavors.