LOMO de Cebo; 50% Ibérico; 80 gr; Sliced

€5.62

Savor perfection in every bite and discover the authentic essence of Iberian pork in every slice, thanks to its balanced fat distribution. Our 50% Iberian Breed Cebo Loin is a perfect balance of flavor, enhanced by the carefully selected blend of spices used in the seasoning.

This loin boasts a wide range of hues, from deep garnet to vibrant red. The delicate marbling adds a touch of sheen, enhancing its aromas and texture.

Nieto Martín's 50% Iberian Breed Cebo Loin comes from pigs raised on farms and fed a balanced diet of grains and other natural ingredients. This cut meets the highest quality standards and is certified by Calicer PI/0356/08, in accordance with Iberian regulations.

GLUTEN FREE AND LACTOSE FREE.

Savor perfection in every bite and discover the authentic essence of Iberian pork in every slice, thanks to its balanced fat distribution. Our 50% Iberian Breed Cebo Loin is a perfect balance of flavor, enhanced by the carefully selected blend of spices used in the seasoning.

This loin boasts a wide range of hues, from deep garnet to vibrant red. The delicate marbling adds a touch of sheen, enhancing its aromas and texture.

Nieto Martín's 50% Iberian Breed Cebo Loin comes from pigs raised on farms and fed a balanced diet of grains and other natural ingredients. This cut meets the highest quality standards and is certified by Calicer PI/0356/08, in accordance with Iberian regulations.

GLUTEN FREE AND LACTOSE FREE.

Enjoy an unparalleled sensory journey with our Nieto Martín 50% Iberian Breed Cebo Loin. Exquisite in every bite, cured for 4 to 6 months in our cellars in Guijuelo.

This Iberian Loin comes from select crossbreeds of Iberian breed pigs, raised in controlled environments and fed with a diet of cereals and natural ingredients. Buy this Cebo Loin and savor the finest Iberian flavors. Make it part of your most special moments!