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LOMO EMBUCHADO DUROC

€30.67

Its hues range from deep garnet to vibrant red, highlighting the subtle veining that enhances its sheen and texture. Nieto Martín's Duroc Cured Pork Loin is the result of a slow and meticulous curing process that guarantees the highest standards of quality and flavor.

Immerse yourself in an unparalleled flavor experience and discover the true essence of Nieto Martín cured meats in every slice. Our Duroc Cured Pork Loin offers a unique balance between the flavor and aroma of the spices used in its marinade.

GLUTEN FREE and LACTOSE FREE

Its hues range from deep garnet to vibrant red, highlighting the subtle veining that enhances its sheen and texture. Nieto Martín's Duroc Cured Pork Loin is the result of a slow and meticulous curing process that guarantees the highest standards of quality and flavor.

Immerse yourself in an unparalleled flavor experience and discover the true essence of Nieto Martín cured meats in every slice. Our Duroc Cured Pork Loin offers a unique balance between the flavor and aroma of the spices used in its marinade.

GLUTEN FREE and LACTOSE FREE

Explore a world of flavors with our Nieto Martín Duroc Cured Pork Loin. Every bite is a unique journey for the senses, the result of a meticulous 4- to 6-month curing process in our cellars in Guijuelo. This Duroc pork loin comes from Duroc breed pigs raised on farms that meet rigorous European standards and fed exclusively on natural feed.