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PALETA de Bellota; 50 IBERICO; 80 gr; Sliced

€6.64
The Sliced ??50 Iberian Acorn-Fed Shoulder Ham displays a palette of colors ranging from delicate pink to deep red, while its marbling gives it a remarkable sheen even at room temperature. Although its curing process is shorter due to its smaller size, it compensates with profound aromas, albeit of slightly lesser complexity. This sliced ??acorn-fed Iberian shoulder ham is obtained from the front legs of Iberian pigs with 50 certified Iberian breed. During the montanera (acorn season), these pigs enjoy a diet based primarily on acorns from trees of the Quercus genus (holm oaks, oaks, and cork oaks), obtained while grazing in semi-freedom, a process that contributes to the quality and distinction that characterize this authentic delicacy. Certified by Calicer PI/0356/08, according to the Iberian standard. GLUTEN-FREE AND LACTOSE-FREE
The Sliced ??50 Iberian Acorn-Fed Shoulder Ham displays a palette of colors ranging from delicate pink to deep red, while its marbling gives it a remarkable sheen even at room temperature. Although its curing process is shorter due to its smaller size, it compensates with profound aromas, albeit of slightly lesser complexity. This sliced ??acorn-fed Iberian shoulder ham is obtained from the front legs of Iberian pigs with 50 certified Iberian breed. During the montanera (acorn season), these pigs enjoy a diet based primarily on acorns from trees of the Quercus genus (holm oaks, oaks, and cork oaks), obtained while grazing in semi-freedom, a process that contributes to the quality and distinction that characterize this authentic delicacy. Certified by Calicer PI/0356/08, according to the Iberian standard. GLUTEN-FREE AND LACTOSE-FREE

Nieto Martin's 50% Iberian Breed Acorn-Fed Shoulder Ham offers a delight for those who appreciate intense flavor. It is characterized by its quality, carefully cured for over 24 months in our cellars in Guijuelo. You will experience a sweet initial taste, thanks to a gentler salting process influenced by the altitude and unique climatic conditions of the region. Our sliced ​​Iberian shoulder ham stands out as an exceptional choice among cured hams, satisfying even the most discerning palates.