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Salchichon sausage; IBERICO

€4.09

Upon tasting it, you'll notice the perfect combination of precisely minced meats, and its unmistakable aroma and reddish, almost purple, hue, which it acquires thanks to the blend of spices with the IBERICO pork.

This sausage is perfect to accompany a good white wine in the mid-afternoon, to enhance a summer snack, or to tide you over while the stew simmers on the stove.

GLUTEN FREE

Upon tasting it, you'll notice the perfect combination of precisely minced meats, and its unmistakable aroma and reddish, almost purple, hue, which it acquires thanks to the blend of spices with the IBERICO pork.

This sausage is perfect to accompany a good white wine in the mid-afternoon, to enhance a summer snack, or to tide you over while the stew simmers on the stove.

GLUTEN FREE

The IBERICO Sausage from Salchichón is a symbol of Nieto Martín's artisanal heritage. Inspired by traditional recipes from Guijuelo, this delicacy is made with the finest cuts of meat from our IBERICO pigs. Its horseshoe shape and distinctive pepper marinade give it its unique character.

This IBERICO sausage undergoes a slow and gentle curing process that lasts between two and three months at our facilities in Guijuelo. This gives it a smooth and tender texture at its peak, along with its characteristic flavors and aromas.

Try it and enjoy one of Guijuelo's classic products.