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Our 100% Iberian Bellota Shoulder Ham D.O.P. Guijuelo pieces are a delicate product for lovers of short but intense gastronomic experiences.
This paleta (shoulder ham) is a more expressive product than ham, as its flavor is concentrated in a smaller size and weight. It develops all its characteristics while resting in our cellars in Guijuelo for a period of more than 30 months and less than 42 months, depending on its weight. This piece is characterized by a darker color, ranging from garnet to deep red, which becomes lighter and pinkish as the fat infiltrations appear.
The 100% Iberian Bellota Shoulder Ham by Nieto Martín comes from the front legs of 100% Iberian pigs. During the montanera season, these pigs enjoy an exclusive diet of acorns and natural foods that they obtain while roaming freely in our dehesa pastures. Certified piece by Calicer PI/0356/08, according to Iberian quality standards.