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SMOKED COW CHEESE (3.32 € / 6.42 лв. per 100 g)

€3.32

AGOUR thick cow cheese, with yellow paste and soft texture. Sweet flavours. Highly practical format, easy to cut. Made at Irati's facilities with milk from the valley.

Information: Uncooked pressed cheese made with pasteurized cow's milk, smoked

Milk: Pasteurized cow's milk

Aging: 2 to 4 months

Weight: ~750g

Ingredients: Pasteurized cow's milk, 30% fat/protein, salt, rennet, cultures, egg lysozyme E1105

Allergens: MILK, EGG

Origin of milk: EU (Basque Country)

Storage: Keep refrigerated between +4°C and +8°C

Nutritional values: Energy: 371kcal, Energy: 1538kJ, Fat: 30g, of which saturates: 20g, Carbohydrate: 0g, of which sugars: 0g, Protein: 23g, Salt: 1.9g

Place of manufacture/processing: Basque Country

AGOUR thick cow cheese, with yellow paste and soft texture. Sweet flavours. Highly practical format, easy to cut. Made at Irati's facilities with milk from the valley.

Information: Uncooked pressed cheese made with pasteurized cow's milk, smoked

Milk: Pasteurized cow's milk

Aging: 2 to 4 months

Weight: ~750g

Ingredients: Pasteurized cow's milk, 30% fat/protein, salt, rennet, cultures, egg lysozyme E1105

Allergens: MILK, EGG

Origin of milk: EU (Basque Country)

Storage: Keep refrigerated between +4°C and +8°C

Nutritional values: Energy: 371kcal, Energy: 1538kJ, Fat: 30g, of which saturates: 20g, Carbohydrate: 0g, of which sugars: 0g, Protein: 23g, Salt: 1.9g

Place of manufacture/processing: Basque Country